Just getting into kale but I have a lot of questions.
This book helped answer a number of my questions.
Yes, the type of kale matters.
Some of the recipes were rather obvious, but others (like dates/almonds wrapped in kale) were not. Not sure I will go the date/kale route, but it makes you think.
Well written and very understandable. No condescension at all. Some "healthy" cookbooks preach. Nary a sermon was had.
This was an Amazon freebie.